Food service supervisor Needed in Canada by 2079644 ONTARIO INC. O/A POPEYES MAJORMACKENZI – Schoolaredu
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Food service supervisor Needed in Canada by 2079644 ONTARIO INC. O/A POPEYES MAJORMACKENZI

Job In Canada

Food service supervisor Needed in Canada by 2079644 ONTARIO INC. O/A POPEYES MAJORMACKENZI

As a Food Service Supervisor, you will oversee the daily operations of our food service establishment, ensuring high-quality food preparation, excellent customer service, and adherence to safety and hygiene standards. You will lead a team of food service workers, coordinate workflow, and maintain a positive dining experience for customers.

Job details

  • Location: 3582 MAJOR MACKENZIE DRIVEWoodbridge, ONL4H 3T6
  • Salary: 17.00 hourly / 35 hours per week
  • Day, Evening, Weekend, Morning
  • Start date: Starts as soon as possible
  • vacancies 2





  • Secondary (high) school graduation certificate


2 years to less than 3 years

Key Responsibilities:

  1. Team Leadership: Supervise and coordinate the activities of food service staff, including scheduling shifts, assigning tasks, and providing training and guidance to ensure efficient operation.
  2. Food Preparation and Service: Monitor food preparation methods, portion sizes, and presentation to ensure consistency and quality. Assist with food preparation during peak times and oversee food service stations.
  3. Customer Service Excellence: Ensure exceptional customer service by greeting customers, addressing inquiries or complaints, and resolving issues promptly and courteously. Foster a customer-focused culture among staff.
  4. Inventory Management: Monitor inventory levels of food, supplies, and ingredients. Place orders for replenishment as needed and ensure proper storage and rotation of perishable items.
  5. Safety and Sanitation: Maintain cleanliness and sanitation standards in compliance with health regulations. Monitor food handling practices and kitchen cleanliness to prevent foodborne illnesses and ensure a safe working environment.
  6. Financial Oversight: Monitor sales and expenses to ensure profitability and cost-control measures. Manage cash handling procedures, including reconciling daily sales and preparing deposits.
  7. Training and Development: Train new employees on food preparation techniques, customer service standards, and safety procedures. Provide ongoing coaching and performance feedback to staff members.


  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules


  • Proven experience in a food service supervisory role, preferably in a restaurant, cafeteria, or similar setting.
  • Strong leadership skills with the ability to motivate and develop a team.
  • Knowledge of food safety regulations and sanitation practices.
  • Excellent communication and interpersonal skills.
  • Ability to handle customer complaints and resolve conflicts effectively.
  • Basic computer skills for inventory management and reporting purposes.

Working Conditions:

  • Work primarily indoors in a food service environment, which may include standing for long periods and working in a fast-paced setting.
  • Flexible hours, including evenings, weekends, and holidays based on operational needs.


  • Competitive salary or hourly wage based on experience.
  • Health insurance and retirement benefits.
  • Paid vacation and sick leave.
  • Opportunities for career advancement within the food service industry.

Additional information

Work conditions and physical capabilities

  • Fast-paced environment

Who can apply to this job?

Only apply to this job if:

  • You are a Canadian citizen, a permanent or a temporary resident of Canada.
  • You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply

By email

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